Company Description

The market is open weekly between Easter and Thanksgiving, every other week in the other months.

Products & Services

Food Artisans ,   Seasonal vegetables ,   honey ,   Local Farms ,   ready-to-eat foods ,   Farmers Market ,   Meats ,   fresh produce ,   Baked Goods ,   EBT, debit, & credit cards accepted ,   Oregon Farm Direct Nutrition Program (FDNP) ,   Locally grown fruits and vegetables ,   Cheeses ,   specialty foods ,   fruits ,   Specialty Products