Company Description

The market is open weekly between Easter and Thanksgiving, every other week in the other months.

Products & Services

specialty foods ,   Local Farms ,   Oregon Farm Direct Nutrition Program (FDNP) ,   Meats ,   Locally grown fruits and vegetables ,   Cheeses ,   ready-to-eat foods ,   Farmers Market ,   fresh produce ,   Seasonal vegetables ,   Specialty Products ,   EBT, debit, & credit cards accepted ,   fruits ,   Food Artisans ,   Baked Goods ,   honey